Appealing cardinal red with flashes of dark cherry and plum.

Dark fruits appear on the nose too, which is ripe and juicy and tinged with the scent of warm spice and cedar-like oak.

The wine dances across the palate – such is the freshness of the fruit and brightness of the tannin, both joined by lively acidity. This is a medium-weight, refined and joyous glass of red that speaks both of Australia, through its vibrant fruit and Europe in its firm, textured and sprightly mouthfeel. The fruit flavours are of juicy just-ripe plums, raspberry and blackberry, with tannin playing a supporting role, providing structure and length. Drink now, with or without food (I’m thinking tapas or Italian pork and fennel sausage) or cellar easily for up to 10 years. Screwcap sealed.